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This French onion hen casserole has candy, jammy caramelized onions, tender hen, and completely fluffy rice completed with a beneficiant sprinkle of gruyère cheese. It’s a one-pot dinner dream!
This French onion hen casserole isn’t the form of recipe you throw collectively on a weeknight. Whereas it isn’t tough to make, correctly caramelizing onions does take some endurance and time. And you already know what? That’s okay!
Typically you need to placed on comfortable garments, blast a favourite playlist (or in my case, a real crime podcast or audiobook), and spend a bit high quality time within the kitchen.
Given the richness and tacky gooeyness of this French onion hen bake, I extremely suggest pairing it with easy veggies on the facet. Our favorites go-to fast veggies are air fryer asparagus or garlic butter inexperienced beans.
If French-fried onions for the casserole topping aren’t obtainable in your grocery retailer, our recipe for fried shallots will work simply as properly for this recipe.
Professional ideas/Recipe Notes
- In the event you’re like me and onions make you cry your face off, placing them within the fridge for 40-60 minutes earlier than chopping them will enormously cut back the tears.
- There are tons of “methods” on the market to make caramelizing onions sooner. And guess what? They don’t work. The one true option to do it’s to go low (warmth) and sluggish (time).
- In the event you’re utilizing a skillet to make and bake this recipe, select an enormous one. The one I take advantage of is 4.5 quarts. Something smaller and also you run the chance of issues overflowing because the rice expands within the oven.
Stop your display from going darkish
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Preheat oven to 350˚F.
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In a big frying pan or Dutch oven, soften butter over medium-low warmth.
3 tbsp butter
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Add the onions, olive oil, and kosher salt. Stir sometimes till browned (30-40 minutes). A few of the onions may stick a bit, however hold gently stirring to dislodge them.
4 cups white or yellow onions, 1 tsp kosher salt, 1 tbsp olive oil
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Add the garlic and cook dinner for ~3 extra minutes.
2 cloves garlic
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Take away from warmth and stir within the cubed hen breast and bitter cream, stirring to coat.
1 1/2 lb hen breast, 1 1/4 cup bitter cream
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Grease the underside of a 9×13 glass baking dish or a 12-inch skillet.
cooking spray
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Add the raw rice to the underside of the baking dish.
1 1/4 cup long-grain white rice
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Pour the sizzling beef inventory over the rice. Stir the combination with a fork.
2 1/2 cups beef broth, low sodium
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Unfold the hen and onion combination excessive of the rice. Separate any items of the hen which have caught collectively.
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Cowl the baking dish tightly with foil and bake at 350˚F for 25 minutes.
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After 25 minutes, take away the foil. Use a spoon to softly fire up the casserole substances and redistribute every thing across the pan.
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Bake uncovered for 20 minutes.
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High with shredded cheese and fried onions and bake for a further 5 minutes.
1 cup French fried onions, 2 cups gruyere cheese
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Enable the casserole to take a seat, uncovered for 5-10 minutes earlier than serving.
- If utilizing a frying pan, be certain it’s deep sufficient to accommodate the rice.
Serving: 1cupEnergy: 394kcalCarbohydrates: 31gProtein: 19gFats: 22gSaturated Fats: 13gPolyunsaturated Fats: 1gMonounsaturated Fats: 6gTrans Fats: 1gLdl cholesterol: 60mgSodium: 420mgPotassium: 244mgFiber: 1gSugar: 2gVitamin A: 639IUVitamin C: 1mgCalcium: 401mgIron: 3mg
Vitamin info is routinely calculated, so ought to solely be used as an approximation.