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This puff pastry rooster pot pie is cozy, scrumptious, and home made consolation meals. This tasty dinner has a flavorful, creamy base, made with out canned condensed soup. The filling is paired with LOTS of veggies, potatoes, and tender rooster.
This puff pastry rooster pot pie is the type of dinner you make when you will have a slower night at house, and you might be craving one thing deeply comforting and filling. It’s principally a large hug in a pie dish.
My childhood mistrust of canned cream of “one thing” soup led me to create a tremendous easy from-scratch cream sauce for this recipe. You gained’t want something fancy – only a skillet or a saucepan, and a whisk.
Professional ideas/Recipe Notes
- Celery seed and celery salt usually are not interchangeable. This recipe requires celery seed.
- Don’t skip the step of warming the milk earlier than including it to the floured onions. This can stop the sauce from breaking/curdling.
- When you want to make use of leftover cooked rooster, the baking time stays the identical. Add the rooster in step 11 within the printable recipe card under.
Forestall your display from going darkish
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Comply with thawing occasions on the puff pastry field (anyplace from 20-120 minutes relying on the model).
1 sheet puff pastry
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Preheat the oven to 400˚F.
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In a small bowl, whisk collectively egg and 1 tbsp of entire milk. Put aside.
1 egg, 1 tbsp entire milk
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Place carrots, celery, potatoes, and rooster cubes in a medium saucepan and canopy with water (~2.5 cups). Deliver to a boil for 1 minute after which simmer till greens are delicate (~10-Quarter-hour).Professional tip: It’s going to foam a bit for the primary couple of minutes however that’s regular.
2 cups carrots, 1 cup celery, 1.5 cup peeled and cubed potatoes, 1 lb rooster breast
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Drain the greens and rooster, add the peas, and set them apart.
3/4 cup frozen peas
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Whereas the greens are cooking, warmth a big frying pan over medium-low warmth.
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Soften butter and prepare dinner onion till softened (~5 minutes). Add garlic, salt, pepper, celery seed, and parsley. Prepare dinner for two minutes, stirring typically.
1/3 cup unsalted butter, 1/3 cup white onion, 4 cloves garlic, 1 tsp sea salt, 1/2 tsp black pepper, 1/4 tsp celery seed, 1 tsp dried parsley
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Sprinkle butter combination with flour, whisking slowly. Prepare dinner for 3 minutes, stirring typically.
1/4 cup all-purpose flour
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Slowly whisk in rooster inventory, warmed entire milk, whisking consistently to include.
1/2 cup rooster inventory, 1 cup entire milk
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Improve the temperature to medium warmth and whisk slowly whereas it cooks down for five minutes.
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Mix cooked greens and rooster in an 8×8 baking dish or 9-inch pie plate.
1 lb rooster breast
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Pour or spoon the nice and cozy sauce excessive of the greens and rooster. Gently stir to mix.
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Reduce the puff pastry into 9-12 squares and place them excessive of the filling.
1 sheet puff pastry
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Poke holes within the puff pastry with the tines of a fork.
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Bake on the center rack at 400˚F for Quarter-hour.
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Brush the egg/milk combination excessive of the puff pastry and bake for an extra 5-Quarter-hour or till the puff pastry is golden brown. Professional tip: if the pastry is browning too rapidly, loosely tent with foil.
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Take away from the oven and let stand for 10-Quarter-hour earlier than slicing/serving.
- Verify the instructions on the field of your puff pastry to verify the thawing time. Some manufacturers solely advocate 20 minutes and others advocate as much as 1 hour.
- Celery seed and celery salt usually are not interchangeable. This recipe requires celery seed.
- Don’t skip the step of warming the milk earlier than including it to the floured onions. This can stop the sauce from breaking/curdling.
- You can even lay the puff pastry excessive of the filling. Simply make sure that to chop just a few slits in it to permit steam to flee. Additionally, work rapidly to chop the slits in because the puff pastry will get difficult to work with when it makes contact with the nice and cozy liquid.
- Diet values are an estimate solely.
Serving: 1sliceEnergy: 369kcalCarbohydrates: 31gProtein: 12gFats: 22gSaturated Fats: 9gPolyunsaturated Fats: 2gMonounsaturated Fats: 10gTrans Fats: 0.3gLdl cholesterol: 62mgSodium: 469mgPotassium: 463mgFiber: 3gSugar: 5gVitamin A: 5825IUVitamin C: 15mgCalcium: 69mgIron: 2mg
Diet info is robotically calculated, so ought to solely be used as an approximation.